Pickles, Olives, Peppers & Relishes
What's in this?
HOT DOG RELISH, HOT DOG
Pickles, Olives, Peppers & Relishes
Pinnacle Foods Group LLC As labeled · Per 100 g · Label
3 additives
- Calcium ChlorideTextureNot set
- Polysorbate 80TextureADI 25 mg/kg
- Not set
12 ingredients
CUCUMBERS, SALAD MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT), HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF: DISTILLED VINEGAR, SALT, CALCIUM CHLORIDE, XANTHAN GUM, CELERY SEED, ALUM, YELLOW 5, NATURAL FLAVOR, POLYSORBATE 80.
100 g = 6.7 sugar cubes
One serving (15 g) = 1 sugar cube
39 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
Highly processed
- −11Nutrition 2 of 4
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesCalcium Chloride · · Polysorbate 80
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 100kcal
Carbs 100%Protein 0%Fat 0%
More to see
Nutrients 12 items · 3 additives
- CUCUMBERSIngredients
- SALAD MUSTARDIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- CONTAINS 2% OR LESS OF: DISTILLED VINEGARIngredients
- SALTIngredients
- CALCIUM CHLORIDEIngredients
- XANTHAN GUMIngredients
- CELERY SEEDIngredients
- ALUMIngredients
- YELLOW 5Ingredients
- NATURAL FLAVORIngredients
- POLYSORBATE 80.Ingredients
Ingredient text
CUCUMBERS, SALAD MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT), HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF: DISTILLED VINEGAR, SALT, CALCIUM CHLORIDE, XANTHAN GUM, CELERY SEED, ALUM, YELLOW 5, NATURAL FLAVOR, POLYSORBATE 80.
If you keep eating it
Source · Maker · Label
Maker and label · Pinnacle Foods Group LLC · USDA FoodData Central ·
More
39 points among 10,399 in Pickles, Olives, Peppers & Relishes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2037972