Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
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Pickles, Olives, Peppers & Relishes

TONY PACKO'S, PICKLES & PEPPERS RELISH

Tony Packo Food Company Per 100 g · Label

42 points among 10,399 in Pickles, Olives, Peppers & Relishes

Heavily processed.

42
  • −16Nutrition 2 of 4
  • −8Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Sodium −8

One serving (15 g) = 1.7 sugar cubes

More to see

Nutrients 14 items · 1 additives
  • PICKLESIngredients
  • SUGARIngredients
  • RED BELL PEPPERSIngredients
  • HUNGARIAN PEPPERSIngredients
  • WATERIngredients
  • SALTIngredients
  • VINEGARIngredients
  • SPICESIngredients
  • DEHYDRATED ONIONSIngredients
  • ALUMIngredients
  • XANTHAN GUMIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • TUMERICIngredients
  • AND 1/10 OF 1% SODIUM BENZOATE AS A PRESERVATIVE.Ingredients
Ingredient text

PICKLES, SUGAR, RED BELL PEPPERS, HUNGARIAN PEPPERS, WATER, SALT, VINEGAR, SPICES, DEHYDRATED ONIONS, ALUM, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVORS, TUMERIC, AND 1/10 OF 1% SODIUM BENZOATE AS A PRESERVATIVE.

If you keep eating it
Source · Maker · Label

Maker and label · Tony Packo Food Company · USDA FoodData Central ·

Serving 15g · Package – Medium energy density
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42 points among 10,399 in Pickles, Olives, Peppers & Relishes

Compare with the #1 in category

Where the calories come from 133kcal

Carbs 100%Protein 0%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy133 kcal7%
Protein0 g0%
Fat0 g0%
Carbs33.3 g10%
Sugars33.3 g33%
Sodium1,270 mg64%
Source
Source
USDA FoodData Central
Code
US-FDC-2037433
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