Baking Decorations & Dessert ToppingsBaking Decorations & Dessert Toppings
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Baking Decorations & Dessert Toppings

CRANBERRY CELEBRATION PREMIUM DESSERT SALAD

The Kroger Co. Per 100 g · Label

46 points among 3,900 in Baking Decorations & Dessert Toppings

Heavily processed.

46
  • −8Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesAdipic Acid · Fumaric Acid
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sugars −8

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 0.4gWithin the limit, nothing deducted−0
  2. Sodium 50mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 2 additives
  • CRANBERRIESIngredients
  • SUGARIngredients
  • PINEAPPLEIngredients
  • WATERIngredients
  • WALNUTSIngredients
  • CELERY. CONTAINS LESS THAN 2% OF DEXTROSE. GELATINIngredients
  • ADIPIC ACIDIngredients
  • FUMARIC ACIDIngredients
  • DISODIUM PHOSPHATEIngredients
  • ARTIFICIAL FLAVORIngredients
  • RED 40Ingredients
  • POTASSIUM SORBATE AND SODIUM BENZOATE .Ingredients
Ingredient text

CRANBERRIES, SUGAR, PINEAPPLE (PINEAPPLE, PINEAPPLE JUICE, WATER, AND CLARIFIED PINEAPPLE JUICE CONCENTRATE), WATER, WALNUTS, CELERY. CONTAINS LESS THAN 2% OF DEXTROSE. GELATIN, ADIPIC ACID, FUMARIC ACID, DISODIUM PHOSPHATE, ARTIFICIAL FLAVOR, RED 40, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES).

If you keep eating it
Source · Maker · Label

Maker and label · The Kroger Co. · USDA FoodData Central ·

Serving 120g · Package – Medium energy density
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46 points among 3,900 in Baking Decorations & Dessert Toppings

Where the calories come from 175kcal

Carbs 71%Protein 4%Fat 25%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy175 kcal9%
Protein1.7 g3%
Fat5 g9%
Carbs31.7 g10%
Sugars29.2 g29%
Fiber1.7 g7%
Calcium17 mg2%
Iron0.3 mg3%
Sodium50 mg3%
Cholesterol0 mg0%
Saturated fatty acids0.4 g3%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2036432
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