19 points among 13,307 in Cookies & Biscuits
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additivesPolysorbate 60 · · · · · Sodium Stearoyl Lactylate · · Polysorbate 80
- 42 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 42 items · 8 additives
- CORN SYRUPIngredients
- ENRICHED BLEACHED FLOURIngredients
- PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVORIngredients
- DEXTROSEIngredients
- WHOLE GRAIN OATSIngredients
- WATERIngredients
- SUGARIngredients
- MOLASSESIngredients
- RAISINS. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOURIngredients
- LEAVENINGIngredients
- WHEYIngredients
- SALTIngredients
- SOY LECITHINIngredients
- CORN STARCHIngredients
- MONO- AND DIGLYCERIDESIngredients
- SORBITAN MONOSTEARATEIngredients
- POLYSORBATE 60Ingredients
- EGGSIngredients
- PALM AND PALM KERNEL OILIngredients
- EGG WHITESIngredients
- COCOA PROCESSED WITH ALKALIIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- RICE FLOURIngredients
- NONFAT DRY MILKIngredients
- MODIFIED CORN STARCHIngredients
- DATEMIngredients
- MODIFIED TAPIOCA STARCHIngredients
- CARRAGEENANIngredients
- SORBIC ACIDIngredients
- SPICESIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- ARTIFICIAL COLORSIngredients
- CITRIC ACIDIngredients
- MALIC ACIDIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- PROPYLENE GLYCOL MONOSTEARATEIngredients
- POLYSORBATE 80Ingredients
- PECTINIngredients
- SODIUM CITRATEIngredients
- MODIFIED WHEAT STARCHIngredients
- CHOCOLATEIngredients
- COCOA BUTTER.Ingredients
Ingredient text
CORN SYRUP, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, DEXTROSE, WHOLE GRAIN OATS, WATER, SUGAR, MOLASSES, RAISINS. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, LEAVENING (BAKING SODA, AMMONIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), WHEY, SALT, SOY LECITHIN, CORN STARCH, MONO- AND DIGLYCERIDES, SORBITAN MONOSTEARATE, POLYSORBATE 60, EGGS, PALM AND PALM KERNEL OIL, EGG WHITES, COCOA PROCESSED WITH ALKALI, HIGH FRUCTOSE CORN SYRUP, RICE FLOUR, NONFAT DRY MILK, MODIFIED CORN STARCH, DATEM, MODIFIED TAPIOCA STARCH, CARRAGEENAN, SORBIC ACID (TO PRESERVE FRESHNESS), SPICES, NATURAL AND ARTIFICIAL FLAVORS, ARTIFICIAL COLORS (INCLUDES RED 40, YELLOW 5, BLUE 1), CITRIC ACID, MALIC ACID, SODIUM STEAROYL LACTYLATE, PROPYLENE GLYCOL MONOSTEARATE, POLYSORBATE 80, PECTIN, SODIUM CITRATE, MODIFIED WHEAT STARCH, CHOCOLATE, COCOA BUTTER.
If you keep eating it
Source · Maker · Label
Maker and label · McKee Foods Corporation · USDA FoodData Central ·
More
19 points among 13,307 in Cookies & Biscuits
Where the calories come from 437kcal
Carbs 65%Protein 3%Fat 32%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2035915