40 points among 5,663 in Frozen Dinners & Entrees
Heavily processed.
- −6Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · Sodium Erythorbate · ·
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Sugars 1.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 4 additives
- COOKED MACARONI PRODUCTIngredients
- WATERIngredients
- HALF AND HALFIngredients
- POBLANO CHILI PEPPERSIngredients
- WHOLE MILK MOZZARELLA CHEESEIngredients
- COOKED BACON WITH SMOKE FLAVORING ADDEDIngredients
- PASTEURIZED PROCESS CHEESE SPREADIngredients
- LESS THAN 2% OF CHEDDAR CLUB CHEESEIngredients
- MODIFIED FOOD STARCHIngredients
- CANOLA OILIngredients
- FULLY COOKED BACONIngredients
- MALTODEXTRINIngredients
- RENDERED BACON FATIngredients
- DISODIUM PHOSPHATEIngredients
- SMOKED PAPRIKAIngredients
- NATURAL CHEESE FLAVORSIngredients
- SALTIngredients
- XANTHAN GUMIngredients
- LACTIC ACIDIngredients
- SPICE.Ingredients
Ingredient text
COOKED MACARONI PRODUCT (WATER, SEMOLINA ENRICHED WITH IRON, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HALF AND HALF (MILK, CREAM), POBLANO CHILI PEPPERS, WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED WHOLE MILK, CHEESE CULTURE, SALT, ENZYMES, SMOKE [LIQUID]), COOKED BACON WITH SMOKE FLAVORING ADDED (BACON [CURED WITH WATER, SALT, SUGAR, SODIUM NITRITE]. MAY CONTAIN NATURAL SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM ASCORBATE), PASTEURIZED PROCESS CHEESE SPREAD (AMERICAN CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, WHEY, SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF MILKFAT, SALT, SODIUM-ALGINATE, LACTIC ACID, APOCAROTENAL [COLOR]), LESS THAN 2% OF CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, SALT, ANNATTO [COLOR]), MODIFIED FOOD STARCH, CANOLA OIL, FULLY COOKED BACON (BACON [CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE]), MALTODEXTRIN, RENDERED BACON FAT, DISODIUM PHOSPHATE, SMOKED PAPRIKA (PAPRIKA, NATURAL SMOKE FLAVOR), NATURAL CHEESE FLAVORS (CHEDDAR, PARMESAN, AND LIMBURGER CHEESE [MILK, CULTURES, SALT, ENZYMES], MALTODEXTRIN, WATER, NONFAT DRY MILK, MILKFAT, WHEY POWDER, MODIFIED CORN STARCH, NATURAL FLAVOR, DISODIUM PHOSPHATE, SALT, ALCOHOL, XANTHAN GUM), SALT, XANTHAN GUM, LACTIC ACID, SPICE.
If you keep eating it
Source · Maker · Label
Maker and label · Bellisio Foods Inc · USDA FoodData Central ·
More
40 points among 5,663 in Frozen Dinners & Entrees
Where the calories come from 169kcal
Carbs 44%Protein 15%Fat 41%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2035607