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Cheese

WHITE QUESO DIP WITH BEEF

Bellisio Foods Inc Per 100 g · Label

43 points among 18,106 in Cheese

Heavily processed.

43
  • −11Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −8 · Sodium −3

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Not deducted 2 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 2 additives
  • WATERIngredients
  • MEXICAN STYLE BEEF CRUMBLESIngredients
  • HALF AND HALFIngredients
  • BELL PEPPERSIngredients
  • PASTEURIZED PROCESS HOT PEPPER JACK CHEESE FOODIngredients
  • MODIFIED FOOD STARCHIngredients
  • PROVOLONE CHEESEIngredients
  • JALAPENO PEPPERSIngredients
  • RED JALAPENO PEPPERSIngredients
  • LESS THAN 2% OF DISODIUM PHOSPHATEIngredients
  • MALTODEXTRINIngredients
  • NATURAL CHEESE FLAVORSIngredients
  • XANTHAN GUMIngredients
  • GARLICIngredients
  • SPICESIngredients
  • GROUND CHIPOTLE CHILI PEPPER.Ingredients
Ingredient text

WATER, MEXICAN STYLE BEEF CRUMBLES (BEEF, CRUSHED TOMATOES [TOMATOES, SALT, CITRIC ACID], GREEN CHILI PEPPERS, SEASONING [SALT, SPICES, PAPRIKA, DEHYDRATED ONION, DEHYDRATED GARLIC, SPICE EXTRACTIVE], ONIONS, JALAPENO PEPPERS, SODIUM PHOSPHATES), HALF AND HALF (MILK, CREAM), BELL PEPPERS, PASTEURIZED PROCESS HOT PEPPER JACK CHEESE FOOD (CULTURED MILK, WATER, SKIM MILK, WHEY, SODIUM PHOSPHATES, RED AND GREEN JALAPENO PEPPERS, CREAM, SALT, NATURAL FLAVOR, ENZYMES), MODIFIED FOOD STARCH, PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), JALAPENO PEPPERS (WITH WATER, VINEGAR AND SALT), RED JALAPENO PEPPERS, LESS THAN 2% OF DISODIUM PHOSPHATE, MALTODEXTRIN, NATURAL CHEESE FLAVORS (CHEDDAR, PARMESAN, AND LIMBURGER CHEESE [MILK, CULTURES, SALT, ENZYMES], MALTODEXTRIN, WATER, NONFAT DRY MILK, MILKFAT, WHEY POWDER, MODIFIED CORN STARCH, NATURAL FLAVOR, DISODIUM PHOSPHATE, SALT, ALCOHOL, XANTHAN GUM), XANTHAN GUM, GARLIC (WITH WATER AND CITRIC ACID), SPICES, GROUND CHIPOTLE CHILI PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · Bellisio Foods Inc · USDA FoodData Central ·

Serving 29g · Package – Medium energy density
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43 points among 18,106 in Cheese

Where the calories come from 121kcal

Carbs 21%Protein 21%Fat 58%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy121 kcal6%
Protein6.9 g13%
Fat8.6 g16%
Carbs6.9 g2%
Sugars0 g0%
Fiber0 g0%
Calcium138 mg20%
Iron0 mg0%
Sodium552 mg28%
Cholesterol34 mg11%
Saturated fatty acids5.2 g34%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2035500
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