FALLS BRAND, OLD FASHIONED FRANK
Independent Meat Company Per 100 g · Label
30 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
30
- −16Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · Sodium Diacetate · Sodium Lactate · Sodium Erythorbate
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 1.2 sugar cubes · 0.5 tsp salt · 2.9 cheese slices · 1.1 bowls of rice
One serving (85 g) = 1 sugar cube · 2.5 cheese slices · 0.9 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Sugars 3.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11.8g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items · 4 additives
- BEEF AND PORKIngredients
- WATERIngredients
- SALTIngredients
- CONTAINING LESS THAN 2% OF CORN SYRUPIngredients
- DEXTROSEIngredients
- MUSTARDIngredients
- SODIUM PHOSPHATESIngredients
- PAPRIKAIngredients
- SODIUM LACTATEIngredients
- SODIUM DIACETATEIngredients
- SODIUM ERYTHORBATEIngredients
- NATURAL FLAVORINGSIngredients
- SODIUM NITRATE.Ingredients
Ingredient text
BEEF AND PORK, WATER, SALT, CONTAINING LESS THAN 2% OF CORN SYRUP, DEXTROSE, MUSTARD, SODIUM PHOSPHATES, PAPRIKA, SODIUM LACTATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, NATURAL FLAVORINGS, SODIUM NITRATE.
If you keep eating it
Source · Maker · Label
Maker and label · Independent Meat Company · USDA FoodData Central ·
Serving 85g · Package – High energy density
More
30 points among 4,837 in Sausages, Hotdogs & Brats
Where the calories come from 318kcal
Carbs 6%Protein 15%Fat 79%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 318 kcal | 16% | – | – |
| Protein | 11.8 g | 21% | – | – |
| Fat | 28.2 g | 52% | – | – |
| Carbs | 4.7 g | 1% | – | – |
| Sugars | 3.5 g | 4% | – | – |
| Iron | 0.9 mg | 7% | – | – |
| Sodium | 1,070 mg | 54% | – | – |
| Cholesterol | 59 mg | 20% | – | – |
| Saturated fatty acids | 10.6 g | 71% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2035100