75 points among 18,106 in Cheese
Deducted for Saturated fat·Sodium.
75
- −11Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −25 came off
- Processing level 3−10Made by processing whole foods
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
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Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 3.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 536mg하루 권장의 77%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 17.9g하루 권장의 33%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 6 items
- PASTEURIZED COW'S MILKIngredients
- CREAMIngredients
- VINEGARIngredients
- SEA SALTIngredients
- CULTURESIngredients
- VEGETARIAN RENNETIngredients
Ingredient text
PASTEURIZED COW'S MILK, CREAM, VINEGAR, SEA SALT, CULTURES, VEGETARIAN RENNET
If you keep eating it
Source · Maker · Label
Maker and label · Farmo Foods, Inc. · USDA FoodData Central ·
Serving 28g · Package – High energy density
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75 points among 18,106 in Cheese
Where the calories come from 286kcal
Carbs 5%Protein 26%Fat 69%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2033738