Frozen Patties and BurgersFrozen Patties and Burgers
Log

Frozen Patties and Burgers

BELL & EVANS, BREADED CHICKEN PATTIES

Farmers Pride Per 100 g · Label

72 points among 1,174 in Frozen Patties and Burgers

Heavily processed.

72
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −28 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 16.8g31% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 16 items · 1 additives
  • CHICKENIngredients
  • SEA SALTIngredients
  • BREADED WITH RICE FLOURIngredients
  • WATERIngredients
  • EGG WHITESIngredients
  • DEGERMED YELLOW CORN FLOURIngredients
  • XANTHAN GUMIngredients
  • EVAPORATED CANE JUICEIngredients
  • SEA SALTIngredients
  • SOYBEAN OILIngredients
  • YEASTIngredients
  • ASCORBIC ACIDIngredients
  • WHOLE EGGIngredients
  • SPICEIngredients
  • GARLIC POWDERIngredients
  • ONION POWDER.Ingredients
Ingredient text

CHICKEN, SEA SALT, BREADED WITH RICE FLOUR, WATER, EGG WHITES, DEGERMED YELLOW CORN FLOUR, XANTHAN GUM, EVAPORATED CANE JUICE, SEA SALT, SOYBEAN OIL, YEAST, ASCORBIC ACID, WHOLE EGG, SPICE, GARLIC POWDER, ONION POWDER.

If you keep eating it
Source · Maker · Label

Maker and label · Farmers Pride · USDA FoodData Central ·

Serving 113g · Package – Medium energy density
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72 points among 1,174 in Frozen Patties and Burgers

Where the calories come from 204kcal

Carbs 22%Protein 32%Fat 46%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy204 kcal10%
Protein16.8 g31%
Fat10.6 g20%
Carbs11.5 g4%
Sugars0 g0%
Fiber1.8 g7%
Calcium0 mg0%
Iron0.6 mg5%
Sodium345 mg17%
Cholesterol49 mg16%
Saturated fatty acids2.2 g15%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2031996
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