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Cookies & Biscuits

MEIJI, HELLO PANDA, BISCUITS WITH CHOCO CREAM

Ritenour Enterprises Diversified, Inc. Per 100 g · Label

31 points among 13,307 in Cookies & Biscuits

Heavily processed.

31
  • −19Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −69 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

One serving (26 g) = 2.3 sugar cubes · 1.1 cheese slices

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 3 additives
  • WHEAT FLOURIngredients
  • SUGARIngredients
  • VEGETABLE SHORTENINGIngredients
  • COCOA MASSIngredients
  • WHOLE MILK POWDERIngredients
  • MALT EXTRACTIngredients
  • SEASONINGIngredients
  • EMULSIFIERIngredients
  • LEAVENINGIngredients
  • ENZYMEIngredients
  • SALTIngredients
  • ARTIFICIAL VANILLA FLAVORING.Ingredients
Ingredient text

WHEAT FLOUR, SUGAR, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED PALM & SOYA BEAN OILS), COCOA MASS, WHOLE MILK POWDER, MALT EXTRACT, SEASONING (NATURAL), EMULSIFIER (SOYA-LECITHIN), LEAVENING (AMMONIUM BICARBONATE & SODIUM BICARBONATE), ENZYME (PAPAIN), SALT, ARTIFICIAL VANILLA FLAVORING.

If you keep eating it
Source · Maker · Label

Maker and label · Ritenour Enterprises Diversified, Inc. · USDA FoodData Central ·

Serving 26g · Package – High energy density
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31 points among 13,307 in Cookies & Biscuits

Compare with the #1 in category

Where the calories come from 531kcal

Carbs 46%Protein 6%Fat 48%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy531 kcal27%
Protein7.7 g14%
Fat28.8 g53%
Carbs61.5 g19%
Sugars26.9 g27%
Fiber3.8 g15%
Calcium115 mg16%
Iron2.1 mg17%
Sodium346 mg17%
Cholesterol0 mg0%
Saturated fatty acids15.4 g103%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2031208
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