Oriental, Mexican & Ethnic Sauces
What's in this?
SOY VAY, MARINADE & DIP, SPICY'N SWEET CHILI HEAT, SPICY'N SWEET CHILI HEAT
Oriental, Mexican & Ethnic Sauces
Soy Vay Enterprises, Inc. As labeled · Per 100 g · Label
1 additive
- Not set
14 ingredients
SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SUGAR, HOISIN SAUCE (SUGAR, WATER, SOYBEANS, SALT, MODIFIED CORN STARCH, WHEAT FLOUR, CARAMEL COLOR, SESAME OIL, ACETIC ACID, SPICES), WATER, RICE VINEGAR, VINEGAR, DRIED RED PEPPERS, EXPELLER PRESSED VEGETABLE OIL (SOYBEAN AND/OR CANOLA), DRIED GARLIC, EXPELLER PRESSED SESAME OIL, CORN STARCH, DRIED ONION, DRIED GINGER, SPICE.
100 g = 14 sugar cubes · 1.1 tsp salt · 0.8 bowls of rice
One serving (19 g) = 2.7 sugar cubes
62 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Deducted for Sodium·Sugars.
Moderately processed
- −16Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −38 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 237kcal
Carbs 81%Protein 9%Fat 10%
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 1 additives
- SOY SAUCEIngredients
- SUGARIngredients
- HOISIN SAUCEIngredients
- WATERIngredients
- RICE VINEGARIngredients
- VINEGARIngredients
- DRIED RED PEPPERSIngredients
- EXPELLER PRESSED VEGETABLE OILIngredients
- DRIED GARLICIngredients
- EXPELLER PRESSED SESAME OILIngredients
- CORN STARCHIngredients
- DRIED ONIONIngredients
- DRIED GINGERIngredients
- SPICE.Ingredients
Ingredient text
SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SUGAR, HOISIN SAUCE (SUGAR, WATER, SOYBEANS, SALT, MODIFIED CORN STARCH, WHEAT FLOUR, CARAMEL COLOR, SESAME OIL, ACETIC ACID, SPICES), WATER, RICE VINEGAR, VINEGAR, DRIED RED PEPPERS, EXPELLER PRESSED VEGETABLE OIL (SOYBEAN AND/OR CANOLA), DRIED GARLIC, EXPELLER PRESSED SESAME OIL, CORN STARCH, DRIED ONION, DRIED GINGER, SPICE.
If you keep eating it
Source · Maker · Label
Maker and label · Soy Vay Enterprises, Inc. · USDA FoodData Central ·
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62 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2031140