34 points among 18,106 in Cheese
Heavily processed.
34
- −16Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesSodium Diacetate · ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- Sugars 3.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 528mg하루 권장의 75%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 21.1g하루 권장의 38%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 15 items · 3 additives
- CULTURED PASTEURIZED MILKIngredients
- WATERIngredients
- SODIUM PHOPSHATEIngredients
- SRIRACHAIngredients
- SALTIngredients
- CARROTSIngredients
- ONIONSIngredients
- TOMATOESIngredients
- CELERYIngredients
- PEPPERSIngredients
- SPINACHIngredients
- SORBIC ACIDIngredients
- COLORIngredients
- LEMON GRASS OILIngredients
- ENZYMES.Ingredients
Ingredient text
CULTURED PASTEURIZED MILK, WATER, SODIUM PHOPSHATE, SRIRACHA (SALT, SPICES, DEXTROSE, ONION, MALTODEXTRIN, HOT SAUCE (AGED PEPPER, VINEGAR, SALT), BROWN SUGAR, GARLIC, SODIUM DIACETATE, SPICE EXTRACT, LESS THAN 2% SILICON DIOXIDE (PREVENTS CAKING)), SALT, CARROTS, ONIONS, TOMATOES, CELERY, PEPPERS, SPINACH, SORBIC ACID (PRESERVATIVE), COLOR (PAPRIKA & TURMERIC EXTRACT), LEMON GRASS OIL, ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · Red Apple Cheese LLC · USDA FoodData Central ·
Serving 28.4g · Package – High energy density
More
34 points among 18,106 in Cheese
Where the calories come from 317kcal
Carbs 5%Protein 26%Fat 69%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2029485