51 points among 18,106 in Cheese
Heavily processed.
51
- −11Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
100 g = 1.1 sugar cubes · 3.7 cheese slices · 0.8 bowls of rice
One serving (30 g) = 1.1 cheese slices
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
- CREAMIngredients
- SKIM MILKIngredients
- BUTTERMILKIngredients
- SALTIngredients
- GRANULATED ONIONSIngredients
- PAPRIKAIngredients
- CITRIC ACIDIngredients
- DILLIngredients
- NATURAL GARLIC FLAVORIngredients
- CHEESE CULTURE.Ingredients
Ingredient text
CREAM, SKIM MILK, BUTTERMILK, SALT, GRANULATED ONIONS, PAPRIKA, CITRIC ACID, DILL, NATURAL GARLIC FLAVOR, CHEESE CULTURE.
If you keep eating it
Source · Maker · Label
Maker and label · Arla Foods Amba · USDA FoodData Central ·
Serving 30g · Package – Medium energy density
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51 points among 18,106 in Cheese
Where the calories come from 233kcal
Carbs 5%Protein 11%Fat 84%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2028985