52 points among 18,106 in Cheese
Heavily processed.
52
- −14Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −48 came off
- Processing level 4−30Made through many industrial steps
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
100 g = 3.3 sugar cubes · 2.3 cheese slices · 0.7 bowls of rice
One serving (30 g) = 1 sugar cube · 0.7 cheese slices
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items
- BUTTERMILKIngredients
- CREAMIngredients
- SUGARIngredients
- BLUEBERRYIngredients
- WATERIngredients
- SALTIngredients
- CORNSTARCHIngredients
- BLACKCURRANT JUICE CONCENTRATEIngredients
- NATURAL FLAVORINGIngredients
- CHEESE CULTURE.Ingredients
Ingredient text
BUTTERMILK, CREAM, SUGAR, BLUEBERRY, WATER, SALT, CORNSTARCH, BLACKCURRANT JUICE CONCENTRATE, NATURAL FLAVORING, CHEESE CULTURE.
If you keep eating it
Source · Maker · Label
Maker and label · Arla Foods Amba · USDA FoodData Central ·
Serving 30g · Package – Medium energy density
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52 points among 18,106 in Cheese
Where the calories come from 200kcal
Carbs 22%Protein 14%Fat 64%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2028984