PARADIGM, CLASSIC CAESAR SALAD DRESSING
Paradigm Foodworks, Inc. Per 100 g · Label
38 points among 6,031 in Salad Dressing & Mayonnaise
Heavily processed.
- −16Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesSodium Benzoate ·
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
More to see
Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 23 items · 2 additives
- NON GMO CANOLA OILIngredients
- WATERIngredients
- RED WINE VINEGARIngredients
- OLIVE OILIngredients
- PARMESAN CHEESEIngredients
- DUON MUSTARD VINEGARIngredients
- WATERIngredients
- MUSTARD SEEDIngredients
- SALTIngredients
- WHITE WINEIngredients
- SUGARIngredients
- SPICESIngredients
- TURMERICIngredients
- SALTIngredients
- LEMON JUICEIngredients
- GARLICIngredients
- ANCHOVIESIngredients
- MORCESTERSHIRE SAUCEIngredients
- BLACK PEPPERIngredients
- XANTHAN GUMIngredients
- SODIUM BENZOATEIngredients
- WHITE DISTILLED VINEGARIngredients
- SUGAR.Ingredients
Ingredient text
NON GMO CANOLA OIL, WATER, RED WINE VINEGAR, OLIVE OIL, PARMESAN CHEESE (PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, CELLULOSE), DUON MUSTARD VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, SUGAR, SPICES, TURMERIC, SALT, LEMON JUICE, GARLIC, ANCHOVIES (ANCHOVIES, OLIVE OIL, SALT), MORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, WATER, SUGARS, ONIONS, ANCHOVIES, SALT, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), BLACK PEPPER, XANTHAN GUM, SODIUM BENZOATE (PRESERVATIVE), WHITE DISTILLED VINEGAR, SUGAR.
If you keep eating it
Source · Maker · Label
Maker and label · Paradigm Foodworks, Inc. · USDA FoodData Central ·
More
38 points among 6,031 in Salad Dressing & Mayonnaise
Where the calories come from 483kcal
Carbs 3%Protein 2%Fat 95%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2028910