Baking Decorations & Dessert Toppings
CLASSIC CARAMEL DESSERT TOPPING, CLASSIC CARAMEL
Morley Candy Makers Inc. Per 100 g · Label
39 points among 3,900 in Baking Decorations & Dessert Toppings
Heavily processed.
39
- −19Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 12 sugar cubes · 2 cheese slices · 1 bowl of rice
One serving (28 g) = 3.3 sugar cubes · 0.6 cheese slices
per 100gHow Sikcode works ›
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 1 additives
- CREAMIngredients
- CORN SYRUPIngredients
- SUGARIngredients
- WATERIngredients
- BUTTERIngredients
- MODIFIED FOOD STARCHIngredients
- WHEYIngredients
- NONFAT DRY MILKIngredients
- SALTIngredients
- GUM ACACIAIngredients
- XANTHAN GUMIngredients
- RAISIN JUICE CONCENTRATEIngredients
- NATURAL FLAVORIngredients
- SOY LECITHIN {AN EMULSIFIER}.Ingredients
Ingredient text
CREAM (CREAM, MILK), CORN SYRUP, SUGAR, WATER, BUTTER (CREAM, SALT), MODIFIED FOOD STARCH, WHEY, NONFAT DRY MILK, SALT, GUM ACACIA, XANTHAN GUM, RAISIN JUICE CONCENTRATE, NATURAL FLAVOR, SOY LECITHIN {AN EMULSIFIER}.
If you keep eating it
Source · Maker · Label
Maker and label · Morley Candy Makers Inc. · USDA FoodData Central ·
Serving 28g · Package – High energy density
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39 points among 3,900 in Baking Decorations & Dessert Toppings
Where the calories come from 286kcal
Carbs 66%Protein 0%Fat 34%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2027477