Ketchup, Mustard, BBQ & Cheese SauceKetchup, Mustard, BBQ & Cheese Sauce
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Ketchup, Mustard, BBQ & Cheese Sauce

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TRADITIONAL TIBETAN BBQ SAUCE

Ketchup, Mustard, BBQ & Cheese Sauce

Sacred Works Project As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

1 additive

  • Not set

12 ingredients

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INGREDIENTS: WATER, TOMATO PASTE, AGAVE SWEETNER (BLUE AGAVE NECTAR), APPLE CIDER VINEGAR, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, SALT, WATER, SPICES, CARAMEL COLOR, ANCHOVIES [FISH], NATURAL FLAVOR [CONTAINS SOY], TAMARIND EXTRACT, GARLIC POWDER), DIJON MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE , SUGAR, SPICES, TURMERIC), TIBETAN HOT SAUCE (EXPELLER PRESSED CANOLA OIL, WATER, ONIONS, GINGER PUREE, GARLIC, EXPELLER PRESSED SESAME OIL, RED PEPPER FLAKES, RICE WINE VINEGAR, SEA SALT, CARAMEL COLOR, ANISE, XANTHAN GUM), MOLASSES, SEA SALT, MODIFIED CORNSTARCH, MUSTARD SEED POWDER, BLACK PEPPER.

One serving (32 g) = 2 sugar cubes

47 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce

Heavily processed.

47

Heavily processed

  • −11Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −3 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 109kcal

Carbs 84%Protein 0%Fat 16%

ItemsAmount% of dailyCategory medianDifference
Energy109 kcal5%
Protein0 g0%
Fat1.6 g3%
Carbs18.8 g6%
Sugars18.8 g19%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Sodium938 mg47%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 1 additives
  • INGREDIENTS: WATERIngredients
  • TOMATO PASTEIngredients
  • AGAVE SWEETNERIngredients
  • APPLE CIDER VINEGARIngredients
  • WORCESTERSHIRE SAUCEIngredients
  • DIJON MUSTARDIngredients
  • TIBETAN HOT SAUCEIngredients
  • MOLASSESIngredients
  • SEA SALTIngredients
  • MODIFIED CORNSTARCHIngredients
  • MUSTARD SEED POWDERIngredients
  • BLACK PEPPER.Ingredients
Ingredient text

INGREDIENTS: WATER, TOMATO PASTE, AGAVE SWEETNER (BLUE AGAVE NECTAR), APPLE CIDER VINEGAR, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, SALT, WATER, SPICES, CARAMEL COLOR, ANCHOVIES [FISH], NATURAL FLAVOR [CONTAINS SOY], TAMARIND EXTRACT, GARLIC POWDER), DIJON MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE , SUGAR, SPICES, TURMERIC), TIBETAN HOT SAUCE (EXPELLER PRESSED CANOLA OIL, WATER, ONIONS, GINGER PUREE, GARLIC, EXPELLER PRESSED SESAME OIL, RED PEPPER FLAKES, RICE WINE VINEGAR, SEA SALT, CARAMEL COLOR, ANISE, XANTHAN GUM), MOLASSES, SEA SALT, MODIFIED CORNSTARCH, MUSTARD SEED POWDER, BLACK PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · Sacred Works Project · USDA FoodData Central ·

Serving 32g · Package – Medium energy density
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47 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce

Source
Source
USDA FoodData Central
Code
US-FDC-2026680
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