Vegetable and Lentil MixesVegetable and Lentil Mixes
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Vegetable and Lentil Mixes

FALAFEL MIX

Soofer Co. Inc. Per 100 g · Label

80 points among 1,664 in Vegetable and Lentil Mixes

Heavily processed.

80
  • −6Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −20 came off

  1. Processing level 3−10Made by processing whole foods
  2. 8 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−6Sugars −3 · Sodium −3

One serving (41 g) = 1.7 sugar cubes

More to see

Not deducted 6 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 8.8mg73% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Calcium 366mg52% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  3. Protein 17.1g31% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 8 items
  • GARBANZO BEANSIngredients
  • WHEAT FLOUR YELLOW SPLIT PEASIngredients
  • TURMERIC GRANULATED ONIONSIngredients
  • GRANULATED GARLICIngredients
  • LEAVING AGENTIngredients
  • PARSLEYIngredients
  • SALTIngredients
  • BLACK PEPPER AND SPICES.Ingredients
Ingredient text

GARBANZO BEANS, WHEAT FLOUR YELLOW SPLIT PEAS, TURMERIC GRANULATED ONIONS, GRANULATED GARLIC, LEAVING AGENT ( SODIUM BICARBONATE AND SODIUM PYROPHOSPHATE), PARSLEY, SALT, BLACK PEPPER AND SPICES.

If you keep eating it
Source · Maker · Label

Maker and label · Soofer Co. Inc. · USDA FoodData Central ·

Serving 41g · Package – High energy density
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80 points among 1,664 in Vegetable and Lentil Mixes

Compare with the #1 in category

Where the calories come from 341kcal

Carbs 69%Protein 19%Fat 12%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy341 kcal17%
Protein17.1 g31%
Fat4.9 g9%
Carbs61 g19%
Sugars12.2 g12%
Fiber4.9 g20%
Calcium366 mg52%
Iron8.8 mg73%
Sodium463 mg23%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2026462
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