Ketchup, Mustard, BBQ & Cheese Sauce
EXTRA HOT SRIRACHA MUSTARD, EXTRA HOT
Beaverton Foods, Inc. Per 100 g · Label
35 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Heavily processed.
- −11Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesSodium Benzoate · · ·
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
100 g = 6.7 sugar cubes · 1.1 tsp salt · 0.7 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 22 items · 4 additives
- PEPPERSIngredients
- WATERIngredients
- SUGARIngredients
- WHITE DISTILLED VINEGARIngredients
- MUSTARD SEEDIngredients
- GARLICIngredients
- SALTIngredients
- CITRIC ACIDIngredients
- FLAVORSIngredients
- SPICESIngredients
- XANTHAN GUMIngredients
- PRESERVATIVESIngredients
- ONIONSIngredients
- CILANTROIngredients
- CHIVESIngredients
- SOYBEAN OILIngredients
- NATURAL VITAMIN EIngredients
- TURMERICIngredients
- CALCIUM DISODIUM EDTAIngredients
- LICORICE ROOTIngredients
- ANNATTOIngredients
- GINGER.Ingredients
Ingredient text
PEPPERS (RED JALAPENO, RED CHILI, CAYENNE, GREEN JALAPENO, ANCHO PEPPERS), WATER, SUGAR, WHITE DISTILLED VINEGAR, MUSTARD SEED, GARLIC, SALT, CITRIC ACID, FLAVORS (ARTIFICIAL, NATURAL), SPICES, XANTHAN GUM, PRESERVATIVES (SODIUM BENZOATE, SORBIC ACID), ONIONS, CILANTRO, CHIVES, SOYBEAN OIL, NATURAL VITAMIN E(PROTECTS FLAVOR), TURMERIC, CALCIUM DISODIUM EDTA (RETAINS PRODUCT FRESHNESS), LICORICE ROOT, ANNATTO, GINGER.
If you keep eating it
Source · Maker · Label
Maker and label · Beaverton Foods, Inc. · USDA FoodData Central ·
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35 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Where the calories come from 200kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2025801