BLUE CHEESE VINAIGRETTE, BLUE CHEESE
Ventura Foods, L.L.C. Per 100 g · Label
43 points among 6,031 in Salad Dressing & Mayonnaise
Heavily processed.
43
- −19Nutrition
- 0Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesNatamycin ·
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
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More to see
Not deducted 2 items
Kept
−0- 3 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 3 items · 2 additives
- SOYBEAN OILIngredients
- APPLE CIDER VINEGARIngredients
- BLUE CHEESEIngredients
Ingredient text
SOYBEAN OIL, APPLE CIDER VINEGAR, BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATAMYCIN (MOLD INHIBITOR]), WATER, SUGAR, CONTAINS LESS THAN 2% OF NATURAL FLAVOR (INCLUDES MILK), SALT, APPLE JUICE CONCENTRATE, XANTHAN GUM, SPICES, GARLIC*, PARSLEY*, FRUIT & VEGETABLE JUICE (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Ventura Foods, L.L.C. · USDA FoodData Central ·
Serving 30g · Package – High energy density
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43 points among 6,031 in Salad Dressing & Mayonnaise
Where the calories come from 400kcal
Carbs 16%Protein 3%Fat 81%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2025126