Ketchup, Mustard, BBQ & Cheese Sauce
EXTRA HOT JALAPENO MUSTARD
Beaverton Foods, Inc. Per 100 g · Label
42 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Heavily processed.
42
- −8Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesCalcium Chloride · ·
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
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Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 22 items · 3 additives
- PEPPERSIngredients
- WATERIngredients
- VINEGARSIngredients
- MUSTARD SEEDIngredients
- SALTIngredients
- SUGARIngredients
- HONEYIngredients
- WHEAT FLOURIngredients
- GARLICIngredients
- CITRIC ACIDIngredients
- FLAVORSIngredients
- ONIONSIngredients
- CILANTROIngredients
- SPICESIngredients
- TURMERICIngredients
- SOYBEAN OILIngredients
- XANTHAN GUMIngredients
- LEMON JUICEIngredients
- CALCIUM CHLORIDEIngredients
- PAPRIKAIngredients
- CALCIUM DISODIUM EDTAIngredients
- ANNATTO.Ingredients
Ingredient text
PEPPERS (GREEN JALAPENO, RED JALAPENO, GREEN CHILI, CAYENNE, RED CHILI), WATER, VINEGARS (WHITE DISTILLED, BALSAMIC), MUSTARD SEED, SALT, SUGAR, HONEY, WHEAT FLOUR, GARLIC, CITRIC ACID, FLAVORS, (NATURAL, ARTIFICIAL), ONIONS, CILANTRO, SPICES, TURMERIC, SOYBEAN OIL, XANTHAN GUM, LEMON JUICE, CALCIUM CHLORIDE, PAPRIKA, CALCIUM DISODIUM EDTA (RETAINS PRODUCT FRESHNESS), ANNATTO.
If you keep eating it
Source · Maker · Label
Maker and label · Beaverton Foods, Inc. · USDA FoodData Central ·
Serving 5g · Package – Medium energy density
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42 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Where the calories come from 100kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2024901