Seasoning Mixes, Salts, Marinades & Tenderizers
TERIYAKI MARINADE SEASONING MIX
S & B Shokuhin Company Ltd Per 100 g · Label
38 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Heavily processed.
- −16Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Sodium −8
100 g = 15 sugar cubes · 6 tsp salt · 0.7 bowls of rice
One serving (4.5 g) = 0.7 sugar cubes
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 2 additives
- SUGARIngredients
- SALTIngredients
- SOY SAUCE SOLIDS [Ingredients
- DEXTRIN]Ingredients
- BROWN SUGARIngredients
- DEHYDRATED GARLICIngredients
- SPICEIngredients
- CARAMEL COLORIngredients
- PARTIALLY HYDROGENATED COTTONSEED/SOYBEAN OILIngredients
- XANTHAN GUMIngredients
- CITRIC ACID. NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.Ingredients
Ingredient text
SUGAR, SALT, SOY SAUCE SOLIDS [(SOYBEANS, WHEAT AND SALT), DEXTRIN], BROWN SUGAR, DEHYDRATED GARLIC, SPICE, CARAMEL COLOR, PARTIALLY HYDROGENATED COTTONSEED/SOYBEAN OIL, XANTHAN GUM, CITRIC ACID. NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.
If you keep eating it
Source · Maker · Label
Maker and label · S & B Shokuhin Company Ltd · USDA FoodData Central ·
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38 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Where the calories come from 222kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2024590