Salad Dressing & MayonnaiseSalad Dressing & Mayonnaise
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Salad Dressing & Mayonnaise

NEWMAN'S OWN, CAESAR DRESSING

Newman's Own, Inc. Per 100 g · Label

62 points among 6,031 in Salad Dressing & Mayonnaise

Deducted for Sodium·Saturated fat.

62
  • −16Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −38 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

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Not deducted 2 items

Kept

−0
  1. Sugars 3.3gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 1 additives
  • VEGETABLE OILIngredients
  • WATERIngredients
  • DISTILLED VINEGARIngredients
  • ROMANO CHEESEIngredients
  • APPLE CIDER VINEGARIngredients
  • EXTRA VIRGIN OLIVE OILIngredients
  • SALTIngredients
  • SUGARIngredients
  • CONTAINS 2% OR LESS OF: GARLICIngredients
  • ANCHOVY PASTEIngredients
  • SPICESIngredients
  • RED PEPPERIngredients
  • XANTHAN GUMIngredients
  • OLEORESIN PAPRIKA AND ANNATTO EXTRACT .Ingredients
Ingredient text

VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL), WATER, DISTILLED VINEGAR, ROMANO CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), APPLE CIDER VINEGAR, EXTRA VIRGIN OLIVE OIL, SALT, SUGAR, CONTAINS 2% OR LESS OF: GARLIC, ANCHOVY PASTE, SPICES, RED PEPPER, XANTHAN GUM, OLEORESIN PAPRIKA AND ANNATTO EXTRACT (FOR COLOR).

If you keep eating it
Source · Maker · Label

Maker and label · Newman's Own, Inc. · USDA FoodData Central ·

Serving 30g · Package – High energy density
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62 points among 6,031 in Salad Dressing & Mayonnaise

Where the calories come from 500kcal

Carbs 3%Protein 2%Fat 95%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein3.3 g6%
Fat53.3 g99%
Carbs3.3 g1%
Sugars3.3 g3%
Fiber0 g0%
Calcium67 mg10%
Iron0 mg0%
Sodium1,130 mg56%
Cholesterol17 mg6%
Saturated fatty acids8.3 g56%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2022338
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