55 points among 4,204 in Canned Vegetables
Heavily processed.
55
- −3Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesErythorbic Acid
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 3.4gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 1 additives
- CABBAGEIngredients
- WATERIngredients
- SUGARIngredients
- SALTIngredients
- MODIFIED FOOD STARCHIngredients
- DEHYDRATED ONIONIngredients
- MONOSODIUM GLUTAMATEIngredients
- NATURAL FLAVORIngredients
- ERYTHORBIC ACIDIngredients
- ASCORBIC ACIDIngredients
- CALCIUM DISODIUM EDTAIngredients
- PARTIALLY HYDROGENATED SOYBEAN OIL.Ingredients
Ingredient text
CABBAGE, WATER, SUGAR, SALT, MODIFIED FOOD STARCH, DEHYDRATED ONION, MONOSODIUM GLUTAMATE, NATURAL FLAVOR, ERYTHORBIC ACID, ASCORBIC ACID, CALCIUM DISODIUM EDTA (TO PRESERVE COLOR), PARTIALLY HYDROGENATED SOYBEAN OIL.
If you keep eating it
Source · Maker · Label
Maker and label · Holmes Canning Company Inc. · USDA FoodData Central ·
Serving 118g · Package – Low energy density
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55 points among 4,204 in Canned Vegetables
Where the calories come from 25kcal
Carbs 87%Protein 13%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2022320