What's in this?
SALAD DRESSING & SEASONING MIX
Salad Dressing & Mayonnaise
Edie Lee, Inc. As labeled · Per 100 g · Label
5 additives
- Calcium StearateTextureNot set
- Not set
- Not set
- Not set
- Not set
15 ingredients
MALTODEXTRIN, BUTTERMILK, SALT, MONOSODIUM GLUTAMATE, LACTIC ACID, DRIED GARLIC, DRIED ONION, SPICES, CITRIC ACID, LESS THAN 2% OF: CALCIUM STEARATE, ARTIFICIAL FLAVORS, XANTHAN GUM, CARBOXYMETHYLCELLULOSE, GUAR GUM, NATURAL FLAVORS (SOY).
100 g = 3.8 tsp salt · 0.9 bowls of rice
34 points among 6,031 in Salad Dressing & Mayonnaise
Heavily processed.
Highly processed
- −8Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · Calcium Stearate · ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
Full nutrition facts per 100g
Where the calories come from 278kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 5 additives
- MALTODEXTRINIngredients
- BUTTERMILKIngredients
- SALTIngredients
- MONOSODIUM GLUTAMATEIngredients
- LACTIC ACIDIngredients
- DRIED GARLICIngredients
- DRIED ONIONIngredients
- SPICESIngredients
- CITRIC ACIDIngredients
- LESS THAN 2% OF: CALCIUM STEARATEIngredients
- ARTIFICIAL FLAVORSIngredients
- XANTHAN GUMIngredients
- CARBOXYMETHYLCELLULOSEIngredients
- GUAR GUMIngredients
- NATURAL FLAVORS .Ingredients
Ingredient text
MALTODEXTRIN, BUTTERMILK, SALT, MONOSODIUM GLUTAMATE, LACTIC ACID, DRIED GARLIC, DRIED ONION, SPICES, CITRIC ACID, LESS THAN 2% OF: CALCIUM STEARATE, ARTIFICIAL FLAVORS, XANTHAN GUM, CARBOXYMETHYLCELLULOSE, GUAR GUM, NATURAL FLAVORS (SOY).
If you keep eating it
Source · Maker · Label
Maker and label · Edie Lee, Inc. · USDA FoodData Central ·
More
34 points among 6,031 in Salad Dressing & Mayonnaise
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2021226