46 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
46
- −16Nutrition 3 of 4
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 12.9g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 7 items · 1 additives
- PORKIngredients
- NATURAL SPICESIngredients
- SALTIngredients
- VINEGARIngredients
- PAPRIKAIngredients
- FLAVORINGSIngredients
- SODIUM NITRITE.Ingredients
Ingredient text
PORK, NATURAL SPICES, SALT, VINEGAR, PAPRIKA, FLAVORINGS, SODIUM NITRITE.
If you keep eating it
Source · Maker · Label
Maker and label · Ole Mexican Foods, Inc. · USDA FoodData Central ·
Serving 70g · Package – High energy density
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46 points among 4,837 in Sausages, Hotdogs & Brats
Where the calories come from 271kcal
Carbs 4%Protein 17%Fat 79%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 271 kcal | 14% | – | – |
| Protein | 12.9 g | 23% | – | – |
| Fat | 25.7 g | 48% | – | – |
| Carbs | 2.9 g | 1% | – | – |
| Calcium | 29 mg | 4% | – | – |
| Iron | 1 mg | 9% | – | – |
| Sodium | 857 mg | 43% | – | – |
| Cholesterol | 64 mg | 21% | – | – |
| Saturated fatty acids | 8.6 g | 57% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2021109