SEASONED PORK ST. LOUIS STYLE SPARERIBS WITH SAUCE, SEASONED PORK ST. LOUIS STYLE SPARERIBS
Seaboard Foods LLC Per 100 g · Label
57 points among 1,315 in Cooked & Prepared
Heavily processed.
57
- −9Nutrition
- 0Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −43 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesPropyl Gallate
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
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Not deducted 3 items
Kept
−0- 2 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 12.1g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 2 items · 1 additives
- SEASONED PORK ST. LOUIS STYLE SPARERIBSIngredients
- BARBECUE SAUCE .Ingredients
Ingredient text
SEASONED PORK ST. LOUIS STYLE SPARERIBS (PORK ST. LOUIS STYLE SPARERIBS, WATER, SALT, SODIUM PHOSPHATE, SOYBEAN OIL, BHA, BHT, PROPYL GALLATE.), BARBECUE SAUCE (HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, TOMATO PASTE, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF: SALT, PINEAPPLE JUICE CONCENTRATE, NATURAL SMOKE FLAVOR, SPICES, CARAMEL COLOR, SODIUM BENZOATE AS A PRESERVATIVE, MOLASSES, CORN SYRUP, DRIED GARLIC, SUGAR, TAMARIND, NATURAL FLAVOR).
If you keep eating it
Source · Maker · Label
Maker and label · Seaboard Foods LLC · USDA FoodData Central ·
Serving 140g · Package – High energy density
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57 points among 1,315 in Cooked & Prepared
Where the calories come from 243kcal
Carbs 30%Protein 20%Fat 50%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2020990