Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
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Pickles, Olives, Peppers & Relishes

BETTER VALU, SWEET RELISH

The Federated Group, Inc. Per 100 g · Label

40 points among 10,399 in Pickles, Olives, Peppers & Relishes

Heavily processed.

40
  • −6Nutrition 2 of 4
  • −8Ingredients
  • −16Additives
  • −30Processing
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Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesSodium Benzoate · Calcium Chloride · · Polysorbate 80
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

More to see

Nutrients 14 items · 4 additives
  • CUCUMBERSIngredients
  • CORN SYRUPIngredients
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • VINEGARIngredients
  • SALTIngredients
  • WATERIngredients
  • RED BELL PEPPERIngredients
  • 0.1% SODIUM BENZOATEIngredients
  • ALUMIngredients
  • XANTHAN GUMIngredients
  • CALCIUM CHLORIDEIngredients
  • NATURAL FLAVORSIngredients
  • POLYSORBATE 80Ingredients
  • AND YELLOW 5.Ingredients
Ingredient text

CUCUMBERS, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, VINEGAR, SALT, WATER, RED BELL PEPPER, 0.1% SODIUM BENZOATE (PRESERVATIVE), ALUM, XANTHAN GUM,CALCIUM CHLORIDE, NATURAL FLAVORS, POLYSORBATE 80, AND YELLOW 5.

If you keep eating it
Source · Maker · Label

Maker and label · The Federated Group, Inc. · USDA FoodData Central ·

Serving 15g · Package – Medium energy density
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40 points among 10,399 in Pickles, Olives, Peppers & Relishes

Where the calories come from 133kcal

Carbs 100%Protein 0%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy133 kcal7%
Protein0 g0%
Fat0 g0%
Carbs26.7 g8%
Sugars13.3 g13%
Sodium600 mg30%
Source
Source
USDA FoodData Central
Code
US-FDC-2020680
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