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Candy

HERR'S, CANDY-COATED PRETZELS

Herr Foods Inc. Per 100 g · Label

39 points among 22,888 in Candy

Heavily processed.

39
  • −19Nutrition
  • 0Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · · Titanium Dioxide
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. 2 ingredients5 or fewer costs nothing−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.8mg하루 권장의 23%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 2 items · 3 additives
  • PRETZELS BALLSIngredients
  • CONFECTIONERY COATINGS .Ingredients
Ingredient text

PRETZELS BALLS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], VEGETABLE OIL [MAY CONTAIN ONE OR MORE OF THE FOLLOWING: CORN, CANOLA, COTTONSEED, SOYBEAN], SALT, CORN SYRUP, SODIUM BICARBONATE, YEAST), CONFECTIONERY COATINGS (SUGAR, PARTIALLY HYDROGENATED AND HYDROGENATED PALM KERNEL OIL, NONFAT MILK POWDER, WHOLE MILK SOLIDS, REDUCED MINERAL WHEY POWDER, COCOA [MAY BE PROCESSED WITH ALKALI], SALT, SOY LECITHIN [EMULSIFIER], MONOGLYCERIDES, ARTIFICIAL COLORS [TITANIUM DIOXIDE, PARTIALLY HYDROGENATED COTTONSEED AND SOYBEAN OIL, FD&C BLUE #1 LAKE, FD&C YELLOW #5 LAKE, FD&C YELLOW #6 LAKE, FD&C RED #40 LAKE, SORBITAN MONOSTEARATE], VANILLIN).

If you keep eating it
Source · Maker · Label

Maker and label · Herr Foods Inc. · USDA FoodData Central ·

Serving 64g · Package – High energy density
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39 points among 22,888 in Candy

Where the calories come from 469kcal

Carbs 58%Protein 4%Fat 38%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy469 kcal23%
Protein4.7 g9%
Fat20.3 g38%
Carbs70.3 g22%
Sugars37.5 g38%
Fiber0 g0%
Calcium94 mg13%
Iron2.8 mg23%
Sodium516 mg26%
Cholesterol0 mg0%
Saturated fatty acids17.2 g115%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2020284
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