63 points among 5,663 in Frozen Dinners & Entrees
4 additives.
- −3Nutrition
- −8Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −37 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additivesCalcium Chloride · · ·
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
More to see
Not deducted 3 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
- Saturated fat 0.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 4 additives
- GLUTEN FREE PENNE PASTAIngredients
- GRILLED SEASONED WHITE MEAT CHICKENIngredients
- TOMATOESIngredients
- WATERIngredients
- PEAR TOMATOESIngredients
- SPINACHIngredients
- ONIONSIngredients
- VEGETABLE BASEIngredients
- KALAMATA OLIVESIngredients
- MANZANILLA OLIVESIngredients
- EXTRA VIRGIN OLIVE OILIngredients
- TOMATO PASTEIngredients
- CAPERSIngredients
- CARROTSIngredients
- CELERYIngredients
- SPICESIngredients
- GARLICIngredients
- CORN STARCHIngredients
- DRIED CANE SYRUPIngredients
- SEA SALT.Ingredients
Ingredient text
GLUTEN FREE PENNE PASTA (WATER, BROWN RICE FLOUR, POTATO STARCH, TAPIOCA STARCH, EGG WHITES, SALT, XANTHAN GUM), GRILLED SEASONED WHITE MEAT CHICKEN (CHICKEN WHITE MEAT, WATER, POTATO STARCH, SEA SALT), TOMATOES (TOMATOES, TOMATO PUREE, SALT, CITRIC ACID), WATER, PEAR TOMATOES (TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE, CITRIC ACID), SPINACH, ONIONS, VEGETABLE BASE (MUSHROOMS, ONIONS, GREEN BELL PEPPERS, OLIVE OIL, BLACK OLIVES, SALT, VINEGAR, SPICES), KALAMATA OLIVES (OLIVES, WATER, SALT, VINEGAR, OLIVE OIL), MANZANILLA OLIVES (OLIVES, WATER, SALT, LACTIC ACID), EXTRA VIRGIN OLIVE OIL, TOMATO PASTE, CAPERS (CAPERS, WATER, SALT, VINEGAR), CARROTS, CELERY, SPICES, GARLIC, CORN STARCH, DRIED CANE SYRUP, SEA SALT.
If you keep eating it
Source · Maker · Label
Maker and label · Pinnacle Foods Group LLC · USDA FoodData Central ·
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63 points among 5,663 in Frozen Dinners & Entrees
Where the calories come from 106kcal
Carbs 58%Protein 20%Fat 22%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2020270