Canned VegetablesCanned Vegetables
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Canned Vegetables

SEASONED SOUTHERN STYLE GREEN BEANS, SEASONED SOUTHERN STYLE

McCall Farms Inc Per 100 g · Label

59 points among 4,204 in Canned Vegetables

Heavily processed.

59
  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −41 came off

  1. Processing level 4−30Made through many industrial steps
  2. 15 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

One serving (118 g) = 0.7 sugar cubes

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Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 1.7gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items
  • GREEN BEANSIngredients
  • WATERIngredients
  • LESS THAN 2% OF: BACON FATIngredients
  • SALTIngredients
  • POTATO STARCHIngredients
  • HYDROLYZED SOY PROTEINIngredients
  • CARAMEL COLORIngredients
  • MINCED ONIONIngredients
  • DRIED ONIONIngredients
  • SUGARIngredients
  • BROWN SUGARIngredients
  • NATURAL SMOKE FLAVORIngredients
  • NATURAL FLAVORIngredients
  • SPICEIngredients
  • DRIED GARLIC.Ingredients
Ingredient text

GREEN BEANS, WATER, LESS THAN 2% OF: BACON FAT, SALT, POTATO STARCH, HYDROLYZED SOY PROTEIN, CARAMEL COLOR, MINCED ONION, DRIED ONION, SUGAR, BROWN SUGAR, NATURAL SMOKE FLAVOR, NATURAL FLAVOR, SPICE, DRIED GARLIC.

If you keep eating it
Source · Maker · Label

Maker and label · McCall Farms Inc · USDA FoodData Central ·

Serving 118g · Package – Low energy density
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59 points among 4,204 in Canned Vegetables

Compare with the #1 in category

Where the calories come from 34kcal

Carbs 62%Protein 18%Fat 20%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy34 kcal2%
Protein1.7 g3%
Fat0.9 g2%
Carbs5.9 g2%
Sugars1.7 g2%
Fiber2.5 g10%
Calcium34 mg5%
Iron0.6 mg5%
Potassium102 mg3%
Sodium458 mg23%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2020254
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