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Flavored Snack Crackers

MILTON'S, CORN BREAD BAKED SNACK CRACKERS

Milton's Baking Company LLC Per 100 g · Label

52 points among 775 in Flavored Snack Crackers

Heavily processed.

52
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −48 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

One serving (30 g) = 1.3 sugar cubes

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Not deducted 2 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 1 additives
  • ENRICHED FLOURIngredients
  • CORN MEALIngredients
  • SUNFLOWER AND/OR CANOLA OILIngredients
  • SUGARIngredients
  • WHEY POWDERIngredients
  • HONEYIngredients
  • INVERT SUGAR SYRUPIngredients
  • MALTED BARLEY EXTRACTIngredients
  • SALTIngredients
  • SODIUM BIACARBONATEIngredients
  • AMMONIUM BICARBONATEIngredients
  • NATURAL FLAVORIngredients
  • MONOCALCIUM PHOSPHATEIngredients
  • ENZYMES.Ingredients
Ingredient text

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN MEAL, SUNFLOWER AND/OR CANOLA OIL (CONTAINS ASCORBIC ACID AND ROSEMARY EXTRACT FOR FRESHNESS), SUGAR, WHEY POWDER, HONEY, INVERT SUGAR SYRUP, MALTED BARLEY EXTRACT, SALT, SODIUM BIACARBONATE, AMMONIUM BICARBONATE, NATURAL FLAVOR, MONOCALCIUM PHOSPHATE, ENZYMES.

If you keep eating it
Source · Maker · Label

Maker and label · Milton's Baking Company LLC · USDA FoodData Central ·

Serving 30g · Package – High energy density
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52 points among 775 in Flavored Snack Crackers

Compare with the #1 in category

Where the calories come from 400kcal

Carbs 70%Protein 7%Fat 23%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy400 kcal20%
Protein6.7 g12%
Fat10 g19%
Carbs70 g22%
Sugars13.3 g13%
Fiber0 g0%
Calcium67 mg10%
Iron2.4 mg20%
Sodium567 mg28%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2019052
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