Frozen Patties and BurgersFrozen Patties and Burgers
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Frozen Patties and Burgers

CALIFORNIA VEGGIE BURGERS

Dr. Praeger's Sensible Foods, Inc. Per 100 g · Label

79 points among 1,174 in Frozen Patties and Burgers

Heavily processed.

79
  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 18 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 2.6gWithin the limit, nothing deducted−0
  3. Saturated fat 0.6gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Fiber 5.1g20% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 18 items
  • CARROTSIngredients
  • ONIONSIngredients
  • STING BEANSIngredients
  • OAT BRANIngredients
  • ZUCCHINIIngredients
  • PEASIngredients
  • EXPELLER PRESSED CANOLA OILIngredients
  • SPINACHIngredients
  • ROASTED CORNIngredients
  • BROCCOLIIngredients
  • RED PEPPERSIngredients
  • ARROWROOTIngredients
  • CORN STARCHIngredients
  • CORN MEALIngredients
  • ROASTED GARLICIngredients
  • SALTIngredients
  • PARSLEYIngredients
  • BLACK PEPPER.Ingredients
Ingredient text

CARROTS, ONIONS, STING BEANS, OAT BRAN, ZUCCHINI, PEAS, EXPELLER PRESSED CANOLA OIL, SPINACH, ROASTED CORN, BROCCOLI, RED PEPPERS, ARROWROOT, CORN STARCH, CORN MEAL, ROASTED GARLIC, SALT, PARSLEY, BLACK PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · Dr. Praeger's Sensible Foods, Inc. · USDA FoodData Central ·

Serving 78g · Package – Medium energy density
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79 points among 1,174 in Frozen Patties and Burgers

Where the calories come from 141kcal

Carbs 52%Protein 7%Fat 41%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy141 kcal7%
Protein2.6 g5%
Fat6.4 g12%
Carbs18 g6%
Sugars2.6 g3%
Fiber5.1 g20%
Calcium26 mg4%
Iron0.9 mg8%
Potassium167 mg5%
Sodium167 mg8%
Cholesterol0 mg0%
Saturated fatty acids0.6 g4%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2018889
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