40 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Heavily processed.
- −14Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
100 g = 3.3 sugar cubes · 0.7 bowls of rice
One serving (30 g) = 1 sugar cube
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 2 additives
- WATERIngredients
- SOYBEAN OILIngredients
- RELISHIngredients
- VINEGARIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- MODIFIED FOOD STARCHIngredients
- ONIONSIngredients
- SUGARIngredients
- CONTAINS LESS THAN 2% SALTIngredients
- WHOLE EGGS AND EGG YOLKIngredients
- XANTHAN GUMIngredients
- MUSTARD FLOURIngredients
- DRIED ONIONIngredients
- DRIED GARLICIngredients
- SPICESIngredients
- PAPRIKAIngredients
- NATURAL FLAVORSIngredients
- OLEORESIN PAPRIKAIngredients
- POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA .Ingredients
Ingredient text
WATER, SOYBEAN OIL, RELISH (CUCUMBERS, HIGH FRUCTOSE CORN SYRUP, VINEGAR, SALT, DEHYDRATED ONION, MUSTARD SEED, DICED RED PEPPERS, WATER, XANTHAN GUM, NATURAL FLAVORS), VINEGAR, HIGH FRUCTOSE CORN SYRUP, MODIFIED FOOD STARCH, ONIONS, SUGAR, CONTAINS LESS THAN 2% SALT, WHOLE EGGS AND EGG YOLK, XANTHAN GUM, MUSTARD FLOUR, DRIED ONION, DRIED GARLIC, SPICES, PAPRIKA, NATURAL FLAVORS, OLEORESIN PAPRIKA, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (AS PRESERVATIVES).
If you keep eating it
Source · Maker · Label
Maker and label · Meijer, Inc. · USDA FoodData Central ·
More
40 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Where the calories come from 200kcal
Carbs 26%Protein 0%Fat 74%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2017613