Seasoning Mixes, Salts, Marinades & TenderizersSeasoning Mixes, Salts, Marinades & Tenderizers
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Seasoning Mixes, Salts, Marinades & Tenderizers

SPICY PEANUT BAKE, SPICY PEANUT

Andre Prost Inc. Per 100 g · Label

39 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Heavily processed.

39
  • −19Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesYeast Extract
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −3 · Sodium −8

More to see

Not deducted 4 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 332mg47% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Potassium 921mg26% of the daily target나트륨 배출을 도와 혈압 조절에 기여하고 근육·심장 리듬을 유지합니다.−0
  3. Fiber 5.3g21% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 11 items · 1 additives
  • SUGARIngredients
  • PEANUTSIngredients
  • DEXTROSEIngredients
  • SPICESIngredients
  • SALTIngredients
  • HYDROLYZED VEGETABLE PROTEINIngredients
  • CORNSTARCHIngredients
  • TRICALCIUM PHOSPHATEIngredients
  • MALIC ACIDIngredients
  • YEAST EXTRACTIngredients
  • ONION.Ingredients
Ingredient text

SUGAR, PEANUTS, DEXTROSE, SPICES (CHILI, LEMONGRASS, KAFFIR LIME LEAVES), SALT, HYDROLYZED VEGETABLE PROTEIN (SOYBEAN, CORN, MALTODEXTRIN), CORNSTARCH, TRICALCIUM PHOSPHATE (AN ANTI-CAKING AGENT), MALIC ACID, YEAST EXTRACT, ONION.

If you keep eating it
Source · Maker · Label

Maker and label · Andre Prost Inc. · USDA FoodData Central ·

Serving 19g · Package – High energy density
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39 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Where the calories come from 421kcal

Carbs 63%Protein 10%Fat 27%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy421 kcal21%
Protein10.5 g19%
Fat13.2 g24%
Carbs68.4 g21%
Sugars52.6 g53%
Fiber5.3 g21%
Calcium332 mg47%
Iron1.6 mg13%
Potassium921 mg26%
Sodium1,260 mg63%
Cholesterol0 mg0%
Saturated fatty acids2.6 g18%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2017182
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