Salad Dressing & MayonnaiseSalad Dressing & Mayonnaise
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Salad Dressing & Mayonnaise

MARIE'S, CHEESE DRESSING, CHUNKY FETA CHEESE, CHUNKY FETA CHEESE

Ventura Foods, L.L.C. Per 100 g · Label

43 points among 6,031 in Salad Dressing & Mayonnaise

Heavily processed.

43
  • −11Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesNatamycin ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −8 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 2 additives
  • SOYBEAN OILIngredients
  • WATERIngredients
  • FETA CHEESEIngredients
  • SOUR CREAMIngredients
  • WHOLE EGGIngredients
  • EGG YOLKSIngredients
  • CONTAINS LESS THAN 2% OF DISTILLED VINEGARIngredients
  • SALTIngredients
  • NATURAL FLAVORSIngredients
  • GARLIC*Ingredients
  • SPICEIngredients
  • ONION*Ingredients
  • LEMON JUICE CONCENTRATEIngredients
  • SPEARMINTIngredients
  • XANTHAN GUM.Ingredients
Ingredient text

SOYBEAN OIL, WATER, FETA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, NATAMYCIN [TO PROTECT FLAVOR]), SOUR CREAM (CULTURED NONFAT MILK, CREAM), WHOLE EGG, EGG YOLKS, CONTAINS LESS THAN 2% OF DISTILLED VINEGAR, SALT, NATURAL FLAVORS (INCLUDES MILK), GARLIC*, SPICE, ONION*, LEMON JUICE CONCENTRATE, SPEARMINT, XANTHAN GUM.

If you keep eating it
Source · Maker · Label

Maker and label · Ventura Foods, L.L.C. · USDA FoodData Central ·

Serving 28g · Package – High energy density
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43 points among 6,031 in Salad Dressing & Mayonnaise

Where the calories come from 536kcal

Carbs 3%Protein 2%Fat 95%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy536 kcal27%
Protein3.6 g6%
Fat60.7 g112%
Carbs3.6 g1%
Sugars0 g0%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Sodium571 mg29%
Cholesterol54 mg18%
Saturated fatty acids10.7 g71%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2016562
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