Baking Decorations & Dessert Toppings
RICH & CREAMY FROSTING, CHOCOLATE
The Moran Group Incorporated Per 100 g · Label
24 points among 3,900 in Baking Decorations & Dessert Toppings
Heavily processed.
- −22Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesPolysorbate 60 · · · Titanium Dioxide
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−22Sugars −8 · Saturated fat −3 · Sodium −3 · Trans fat −8
More to see
Nutrients 16 items · 4 additives
- SUGARIngredients
- PARTIALLY HYDROGENATED VEGETABLE SHORTENINGIngredients
- WATERIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- COCOAIngredients
- CONTAINS 2% OR LESS OF: NONFAT MILKIngredients
- CORN STARCHIngredients
- EMULSIFIERIngredients
- MODIFIED WHEAT STARCHIngredients
- SALTIngredients
- PRESERVATIVEIngredients
- CITRIC ACIDIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- DEXTROSEIngredients
- AGARIngredients
- COLOR .Ingredients
Ingredient text
SUGAR, PARTIALLY HYDROGENATED VEGETABLE SHORTENING (CONTAINS ONE OR MORE OF THE FOLLOWING: PARTIALLY HYDROGENATED SOYBEAN OIL, COTTONSEED OIL), WATER, HIGH FRUCTOSE CORN SYRUP, COCOA (PROCESSED WITH ALKALI), CONTAINS 2% OR LESS OF: NONFAT MILK, CORN STARCH, EMULSIFIER (MONO- AND DIGLYCERIDES WITH PRESERVATIVES [MIXED TOCOPHEROLS, ASCORBIC ACID AND CITRIC ACID], POLYSORBATE 60, SOY LECITHIN), MODIFIED WHEAT STARCH, SALT, PRESERVATIVE (POTASSIUM SORBATE), CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, DEXTROSE, AGAR, COLOR (TITANIUM DIOXIDE, RED 40 LAKE).
If you keep eating it
Source · Maker · Label
Maker and label · The Moran Group Incorporated · USDA FoodData Central ·
More
24 points among 3,900 in Baking Decorations & Dessert Toppings
Where the calories come from 424kcal
Carbs 61%Protein 0%Fat 39%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2016463