SHARP CHEDDAR FLAVORED SOFT SPREADABLE CHEESE, SHARP CHEDDAR
Savencia Cheese USA LLC Per 100 g · Label
42 points among 18,106 in Cheese
Heavily processed.
42
- −16Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
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Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 261mg하루 권장의 37%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 10 items · 2 additives
- PASTEURIZED CULTURED MILK AND CREAMIngredients
- CHEDDAR CHEESEIngredients
- NATURAL FLAVORIngredients
- SALTIngredients
- GUAR GUMIngredients
- AUTOLYZED YEAST EXTRACTIngredients
- SPICEIngredients
- CAROB BEAN GUMIngredients
- PAPRIKA AND BETA CAROTENEIngredients
- SORBIC ACID .Ingredients
Ingredient text
PASTEURIZED CULTURED MILK AND CREAM, CHEDDAR CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), NATURAL FLAVOR, SALT, GUAR GUM, AUTOLYZED YEAST EXTRACT, SPICE, CAROB BEAN GUM, PAPRIKA AND BETA CAROTENE (FOR COLOR), SORBIC ACID (TO MAINTAIN FRESHNESS).
If you keep eating it
Source · Maker · Label
Maker and label · Savencia Cheese USA LLC · USDA FoodData Central ·
Serving 23g · Package – High energy density
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42 points among 18,106 in Cheese
Where the calories come from 348kcal
Carbs 5%Protein 9%Fat 86%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2016401