50 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
50
- −8Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −50 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 1 additives
- INGREDIENTS: WATERIngredients
- TOMATO PASTEIngredients
- RED CHILI POWDERIngredients
- SALTIngredients
- SOYBEAN OILIngredients
- MODIFIED CORN STARCHIngredients
- ONION POWDERIngredients
- PAPRIKAIngredients
- SUGARIngredients
- HYDROLYZED VEGETABLE PROTEINIngredients
- CITRIC ACIDIngredients
- GARLIC POWDERIngredients
- DEHYDRATED CHICKEN BROTHIngredients
- SPICESIngredients
- SODIUM RIBONUCLEOTIDES.Ingredients
Ingredient text
INGREDIENTS: WATER, TOMATO PASTE, RED CHILI POWDER, SALT, SOYBEAN OIL, MODIFIED CORN STARCH, ONION POWDER, PAPRIKA, SUGAR, HYDROLYZED VEGETABLE PROTEIN (SOY), CITRIC ACID, GARLIC POWDER, DEHYDRATED CHICKEN BROTH, SPICES, SODIUM RIBONUCLEOTIDES.
If you keep eating it
Source · Maker · Label
Maker and label · La Costena USA · USDA FoodData Central ·
Serving 30g · Package – Low energy density
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50 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 33kcal
Carbs 50%Protein 13%Fat 37%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2015434