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Other Snacks

PITA CHIPS

B&G Foods North America, Inc. Per 100 g · Label

42 points among 8,482 in Other Snacks

Heavily processed.

42
  • −16Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 3.6gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 1 additives
  • WHEAT FLOURIngredients
  • MID-OLEIC SUNFLOWER OIL AND/OR PALM FRUIT OILIngredients
  • MALTODEXTRINIngredients
  • SEA SALTIngredients
  • GARLIC POWDERIngredients
  • SUGARIngredients
  • YEASTIngredients
  • SALTIngredients
  • PARMESAN CHEESEIngredients
  • WHEYIngredients
  • ONION POWDERIngredients
  • SPICESIngredients
  • PARSLEYIngredients
  • BUTTERMILK SOLIDSIngredients
  • NATURAL FLAVORIngredients
  • ENZYME MODIFIED PARMESAN CHEESEIngredients
  • CITRIC ACIDIngredients
  • ROSEMARY EXTRACTIngredients
  • ASCORBIC ACID .Ingredients
Ingredient text

WHEAT FLOUR, MID-OLEIC SUNFLOWER OIL AND/OR PALM FRUIT OIL, MALTODEXTRIN, SEA SALT, GARLIC POWDER, SUGAR, YEAST, SALT, PARMESAN CHEESE (PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), WHEY, ONION POWDER, SPICES, PARSLEY, BUTTERMILK SOLIDS, NATURAL FLAVOR, ENZYME MODIFIED PARMESAN CHEESE (MILK, CULTURE, SALT, ENZYMES), CITRIC ACID, ROSEMARY EXTRACT (ANTIOXIDANT), ASCORBIC ACID (ANTIOXIDANT).

If you keep eating it
Source · Maker · Label

Maker and label · B&G Foods North America, Inc. · USDA FoodData Central ·

Serving 28g · Package – High energy density
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42 points among 8,482 in Other Snacks

Where the calories come from 464kcal

Carbs 57%Protein 9%Fat 34%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy464 kcal23%
Protein10.7 g19%
Fat17.9 g33%
Carbs67.9 g21%
Sugars3.6 g4%
Fiber3.6 g14%
Calcium71 mg10%
Iron1.3 mg11%
Sodium1,000 mg50%
Cholesterol0 mg0%
Saturated fatty acids7.1 g48%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2015165
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