Oriental, Mexican & Ethnic Sauces
TIKKA MASALA CURRY SAUCE, TIKKA MASALA
Kikkoman Sales USA, Inc. Per 100 g · Label
32 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
- −14Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesYeast Extract · · Sodium Caseinate ·
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 24 items · 4 additives
- INGREDIENTS: WATERIngredients
- TOMATO PASTEIngredients
- ONIONIngredients
- HEAVY CREAMIngredients
- SUGARIngredients
- GINGERIngredients
- SALTIngredients
- COCONUT MILK POWDERIngredients
- UNSALTED BUTTERIngredients
- CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED CORN STARCHIngredients
- ALCOHOLIngredients
- VINEGARIngredients
- GARLICIngredients
- LEMON JUICE CONCENTRATEIngredients
- SPICESIngredients
- YEAST EXTRACTIngredients
- SOY LECITHINIngredients
- SODIUM ACID SULFATEIngredients
- CULTURED DEXTROSEIngredients
- CILANTRO FLAKESIngredients
- CITRIC ACIDIngredients
- PAPRIKAIngredients
- TURMERICIngredients
- STEVIA EXTRACT.Ingredients
Ingredient text
INGREDIENTS: WATER, TOMATO PASTE, ONION, HEAVY CREAM (CREAM [MILK], CARRAGEENAN), SUGAR, GINGER, SALT, COCONUT MILK POWDER (COCONUT MILK [TREE NUT], MALTODEXTRIN, SODIUM CASEINATE [MILK]), UNSALTED BUTTER (MILK), CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED CORN STARCH, ALCOHOL (TO PRESERVE FRESHNESS), VINEGAR, GARLIC, LEMON JUICE CONCENTRATE, SPICES, YEAST EXTRACT, SOY LECITHIN, SODIUM ACID SULFATE, CULTURED DEXTROSE, CILANTRO FLAKES, CITRIC ACID, PAPRIKA, TURMERIC, STEVIA EXTRACT.
If you keep eating it
Source · Maker · Label
Maker and label · Kikkoman Sales USA, Inc. · USDA FoodData Central ·
More
32 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 95kcal
Carbs 54%Protein 6%Fat 40%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2014787