Popcorn, Peanuts, Seeds & Related SnacksPopcorn, Peanuts, Seeds & Related Snacks
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Popcorn, Peanuts, Seeds & Related Snacks

BELMONT PEANUTS, GOURMET VIRGINIA PEANUTS

Belmont Peanuts of Southampton Per 100 g · Label

55 points among 21,989 in Popcorn, Peanuts, Seeds & Related Snacks

Heavily processed.

55
  • −11Nutrition
  • 0Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −45 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. Nutrition per 100g−11Saturated fat −8 · Sodium −3

One serving (30 g) = 0.6 cheese slices · 0.6 bowls of rice

More to see

Not deducted 5 items

Kept

−0
  1. 3 ingredients5 or fewer costs nothing−0
  2. Sugars 3.3gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 26.7g49% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  2. Fiber 10g40% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 3 items · 1 additives
  • PEANUTSIngredients
  • CANOLA OILIngredients
  • SEASONING .Ingredients
Ingredient text

PEANUTS, CANOLA OIL, SEASONING (SEA SALT, MALTODEXTRIN, SPICES (INCLUDING JALAPENO), DEXTROSE, ONION AND GARLIC POWDER, TORULA YEAST, VINEGAR SOLIDS, PARSLEY, GUM ARABIC, CITRIC ACID, MALIC ACID, NATURAL AND ARTIFICIAL FLAVORS, SPICE EXTRACTIVE, AND CALCIUM SILICATE ADDED TO PREVENT CAKING).

If you keep eating it
Source · Maker · Label

Maker and label · Belmont Peanuts of Southampton · USDA FoodData Central ·

Serving 30g · Package – High energy density
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55 points among 21,989 in Popcorn, Peanuts, Seeds & Related Snacks

Compare with the #1 in category

Where the calories come from 567kcal

Carbs 13%Protein 18%Fat 69%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy567 kcal28%
Protein26.7 g49%
Fat46.7 g86%
Carbs20 g6%
Sugars3.3 g3%
Fiber10 g40%
Calcium67 mg10%
Iron1.2 mg10%
Sodium200 mg10%
Cholesterol0 mg0%
Saturated fatty acids6.7 g44%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2014370
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