Cookies & BiscuitsCookies & Biscuits
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Cookies & Biscuits

ANIMAL COOKIES, CARAMEL

Sam Mills USA LLC Per 100 g · Label

43 points among 13,307 in Cookies & Biscuits

Heavily processed.

43
  • −19Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 18 ingredients−8More than 10 costs points
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items
  • SUGARIngredients
  • POTATO STARCHIngredients
  • FLOURIngredients
  • CORN FLOURIngredients
  • PALM OILIngredients
  • BUTTERIngredients
  • INULINEIngredients
  • SWEET WHEY POWDERIngredients
  • SKIM MILKIngredients
  • WHEYIngredients
  • CARAMEL SUGAR SYRUPIngredients
  • WHOLE EGG POWDERIngredients
  • NATURAL VANILLA FLAVOR WITH OTHER NATURAL FLAVORSIngredients
  • SALTIngredients
  • EGG WHITE POWDERIngredients
  • NATURAL FLAVORIngredients
  • EMULSIFIERIngredients
  • RAISING AGENTS .Ingredients
Ingredient text

SUGAR, POTATO STARCH, FLOUR (RICE FLOUR, BANANA FLOUR), CORN FLOUR, PALM OIL, BUTTER (COW'S MILK), INULINE, SWEET WHEY POWDER (COW'S MILK), SKIM MILK, WHEY, CARAMEL SUGAR SYRUP, WHOLE EGG POWDER, NATURAL VANILLA FLAVOR WITH OTHER NATURAL FLAVORS, SALT, EGG WHITE POWDER, NATURAL FLAVOR, EMULSIFIER (SOY LECITHIN - E322), RAISING AGENTS (AMMONIUM BICARBONATE E 503II, SODIUM HYDROGENCARBONATE E 500II).

If you keep eating it
Source · Maker · Label

Maker and label · Sam Mills USA LLC · USDA FoodData Central ·

Serving 31g · Package – High energy density
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43 points among 13,307 in Cookies & Biscuits

Where the calories come from 452kcal

Carbs 70%Protein 3%Fat 27%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy452 kcal23%
Protein3.2 g6%
Fat12.9 g24%
Carbs74.2 g23%
Sugars29 g29%
Fiber3.2 g13%
Calcium0 mg0%
Iron0 mg0%
Sodium387 mg19%
Cholesterol32 mg11%
Saturated fatty acids6.5 g43%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2014313
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