Cookies & BiscuitsCookies & Biscuits
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Cookies & Biscuits

ANGELICA GOODIES COOKIES, ANGELICA GOODIES

Stella D'Oro Biscuit Co Inc Per 100 g · Label

40 points among 13,307 in Cookies & Biscuits

Heavily processed.

40
  • −14Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesCalcium Propionate ·
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3.6mg하루 권장의 30%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 11 items · 2 additives
  • ENRICHED FLOURIngredients
  • SUGARIngredients
  • VEGETABLE OILIngredients
  • WHOLE EGGSIngredients
  • EGG YOLKSIngredients
  • LEAVENING . NATURAL AND ARTIFICIAL FLAVORSIngredients
  • DEXTROSEIngredients
  • SALTIngredients
  • ARTIFICIAL COLORSIngredients
  • CALCIUM PROPIONATEIngredients
  • SOY LECITHIN .Ingredients
Ingredient text

ENRICHED FLOUR (BLEACHED AND UNBLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OIL (PALM AND/OR SOYBEAN OIL), WHOLE EGGS, EGG YOLKS, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, AMMONIUM BICARBONATE). NATURAL AND ARTIFICIAL FLAVORS, DEXTROSE, SALT, ARTIFICIAL COLORS (YELLOW 5, YELLOW 6), CALCIUM PROPIONATE (PRESERVATIVE), SOY LECITHIN (EMULSIFIER).

If you keep eating it
Source · Maker · Label

Maker and label · Stella D'Oro Biscuit Co Inc · USDA FoodData Central ·

Serving 22g · Package – High energy density
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40 points among 13,307 in Cookies & Biscuits

Where the calories come from 409kcal

Carbs 71%Protein 4%Fat 25%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy409 kcal20%
Protein4.6 g8%
Fat11.4 g21%
Carbs72.7 g22%
Sugars27.3 g27%
Fiber0 g0%
Calcium0 mg0%
Iron3.6 mg30%
Potassium0 mg0%
Sodium205 mg10%
Cholesterol55 mg18%
Saturated fatty acids4.6 g30%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2014290
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