39 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
39
- −11Nutrition 2 of 4
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesSodium Benzoate · Calcium Chloride ·
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
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Nutrients 11 items · 3 additives
- MUSTARDIngredients
- CUCUMBERSIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- DISTILLED VINEGARIngredients
- SALTIngredients
- CALCIUM CHLORIDEIngredients
- XANTHAN GUMIngredients
- SODIUM BENZOATEIngredients
- NATURAL FLAVORSIngredients
- DRIED RED BELL PEPPERIngredients
- YELLOW 5.Ingredients
Ingredient text
MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, XANTHAN GUM, TURMERIC, PAPRIKA, YELLOW 5), CUCUMBERS, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, SALT, CALCIUM CHLORIDE, XANTHAN GUM, SODIUM BENZOATE (AS A PRESERVATIVE), NATURAL FLAVORS, DRIED RED BELL PEPPER, YELLOW 5.
If you keep eating it
Source · Maker · Label
Maker and label · B&G Foods, Inc. · USDA FoodData Central ·
Serving 15g · Package – Low energy density
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39 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 67kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2013251