Oriental, Mexican & Ethnic Sauces
GOURMET DINNER SAUCE WITH GROUND BEEF
Aqualink Nevada, LLC Per 100 g · Label
60 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
60
- −6Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −40 came off
- Processing level 4−30Made through many industrial steps
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Sugars −3 · Sodium −3
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items
- TOMATO PASTEIngredients
- WATERIngredients
- CANOLA OILIngredients
- GROUND BEEFIngredients
- GINGER PUREEIngredients
- PEPPERSIngredients
- ONIONSIngredients
- CHICKEN BASEIngredients
Ingredient text
TOMATO PASTE, WATER, CANOLA OIL, GROUND BEEF, GINGER PUREE, PEPPERS, ONIONS, CHICKEN BASE (ROASTED CHICKEN MEAT, SALT, CHICKEN FAT, DEXTROSE, SUGAR, NATURAL (FLAVORING, CHICKEN BROTH, TURMERIC), SALT, CURRY POWDER, SPICES, WHITE PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · Aqualink Nevada, LLC · USDA FoodData Central ·
Serving 112g · Package – Medium energy density
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60 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 134kcal
Carbs 31%Protein 10%Fat 59%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2012893