1-2-3 GLUTEN FREE, SOUTHERN GLORY, BISCUITS BAKING MIX
1-2-3 Gluten Free, Inc. Per 100 g · Label
63 points among 3,367 in Cake, Cookie & Cupcake Mixes
Deducted for Sodium·Sugars.
63
- −11Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −37 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 4.7mg하루 권장의 39%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Calcium 194mg하루 권장의 28%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 12 items · 2 additives
- RICE FLOURIngredients
- TAPIOCA STARCHIngredients
- POTATO STARCHIngredients
- NON-GMO CORN-STARCH ALUMINUM-FREE CORN-FREE BAKING POWDERIngredients
- XANTHAN GUMIngredients
- SALTIngredients
- NIACINIngredients
- REDUCED IRONIngredients
- CALCIUM CARBONATEIngredients
- THIAMIN MONONITRATEIngredients
- RIBOFLAVINIngredients
- FOLIC ACID .Ingredients
Ingredient text
RICE FLOUR, TAPIOCA STARCH, POTATO STARCH, NON-GMO CORN-STARCH ALUMINUM-FREE CORN-FREE BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, TAPIOCA STARCH, MONOCALCIUM PHOSPHATE), XANTHAN GUM (STABILIZER), SALT, NIACIN (VITAMIN B3), REDUCED IRON, CALCIUM CARBONATE, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID (VITAMIN B9).
If you keep eating it
Source · Maker · Label
Maker and label · 1-2-3 Gluten Free, Inc. · USDA FoodData Central ·
Serving 31g · Package – High energy density
More
63 points among 3,367 in Cake, Cookie & Cupcake Mixes
Where the calories come from 355kcal
Carbs 96%Protein 4%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2012292