48 points among 3,367 in Cake, Cookie & Cupcake Mixes
Heavily processed.
- −14Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 1 additives
- ENRICHED FLOURIngredients
- ENRICHED DEGERMED YELLOW CORN MEALIngredients
- ANIMAL SHORTENING AND VEGETABLE OIL WITH PRESERVATIVEIngredients
- SUGARIngredients
- LEAVENINGIngredients
- SALTIngredients
- DEXTROSEIngredients
- EGG YOLKIngredients
- FOOD STARCH-MODIFIEDIngredients
Ingredient text
ENRICHED FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED DEGERMED YELLOW CORN MEAL (DEGERMED YELLOW CORN MEAL, NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ANIMAL SHORTENING AND VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: TALLOW,LARD, SOYBEAN OIL) WITH PRESERVATIVE (TBHQ, BHT, CITRIC ACID), SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SALT, DEXTROSE, EGG YOLK, FOOD STARCH-MODIFIED
If you keep eating it
Source · Maker · Label
Maker and label · Gilster-Mary Lee Corporation · USDA FoodData Central ·
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48 points among 3,367 in Cake, Cookie & Cupcake Mixes
Where the calories come from 400kcal
Carbs 70%Protein 7%Fat 23%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2012142