Oriental, Mexican & Ethnic Sauces
SEMPIO, GOCHU JANG HOT & SWEET CHILI SAUCE
SEMPIO FOODS COMPANY Per 100 g · Label
71 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Deducted for Sodium·Sugars.
71
- −11Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additivesYeast Extract
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Sugars −3 · Sodium −8
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Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 1 additives
- FERMENTED RICE PASTERIngredients
- CORN SYRUPIngredients
- HOT PEPPER POWDERIngredients
- WATERIngredients
- SOYBEAN PASTEIngredients
- DISTILLED ALCOHOLIngredients
- SALTIngredients
- WHEAT EXTRACTIngredients
- FERMENTED SOY SEASONING .Ingredients
Ingredient text
FERMENTED RICE PASTER (RICE, SALT, KOJI-STARTER, WATER), CORN SYRUP, HOT PEPPER POWDER, WATER, SOYBEAN PASTE (SOYBEAN, WATER, SALT, KOJI-STARTER), DISTILLED ALCOHOL (DERIVED FROM AGRICULTURAL PRODUCTS), SALT, WHEAT EXTRACT, FERMENTED SOY SEASONING (SOYBEAN, WATER, SEA SALT, WHEAT EXTRACT, DISTILLED ALCOHOL, YEAST EXTRACT).
If you keep eating it
Source · Maker · Label
Maker and label · SEMPIO FOODS COMPANY · USDA FoodData Central ·
Serving 30g · Package – Medium energy density
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71 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 217kcal
Carbs 87%Protein 6%Fat 7%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2011202