66 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
3 additives.
66
- −8Nutrition
- −4Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −34 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · ·
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 3 additives
- ANAHEIMIngredients
- HABANEROIngredients
- JALAPENOIngredients
- AND SERRAND PUREESIngredients
- WATERIngredients
- VINEGARIngredients
- MODIFIED FOODSTARCHIngredients
- XANTHAN GUM.Ingredients
Ingredient text
ANAHEIM, HABANERO, JALAPENO, AND SERRAND PUREES (ANAHEIM PEPPERS, JALAPENO PEPPERS, SERRANO PEPPERS, HABANERO PEPPERS, WATER, SALT, CITRIC ACID, ACETIC ACID), WATER, VINEGAR, MODIFIED FOODSTARCH, XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Fez Inc. · USDA FoodData Central ·
Serving 5g · Package – Low energy density
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66 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2011170